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ACC Chili Cook-Off


Our third annual ACC Chili Cook-off was a great success. We had six participants in the competition. Each chili was judged by a panel of "experts" and give ratings based on categories of Color, Aroma, Texture, Flavor, and Heat. Congratulations to Rico Mattison for taking home the third Golden Ladle! We all had a great time and enjoyed lunch together with some amazing chili and other foods.


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